Breakfast ready to eat.
Breakfast today is a nice Bolognaise that we preprepared on Sunday night, along with half a mashed avocado and a little cracked pepper, which is surprisingly tasty.
Day Four Thursday 21st June 2012:
Lunch preparation and the meal ready to eat.
Roast Beef, carrots, cauliflower, broccoli, potato, butter and a dob of dijon mustard.
Day Four Thursday 21st June 2012:
Dinner ready to eat.
Home made Chicken broth soup with Organic Chicken, carrots and potatoes.
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