Saturday, 22 June 2013

Week 51 Beginning Monday 17th June 2013:
Well, it's been almost a year now and I am still over 30kgs lighter than I was this time last year, so although my weight isn't moving at the moment, I'm eating better than I ever have, I have more energy than I've had in years and I no longer walk with a cane.  Here's to eating good real food.

Saturday Breakfast:
Yummy cheese and chive scrambled eggs with bacon, mushroom, onion and tomato.

Saturday Lunch:
The last of my left over slow cooked spicy Moroccan lamb with mushrooms, carrots, onions, potato and tomatoes.

Saturday Dinner:
The last of our left over roast pork with some carrots, cauliflower and broccoli.

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