Week 42 Beginning Monday 8th April 2013:
Well, I've managed to shed one of those extra kilograms, getting back down to 158kgs this morning Little by little I am going to claw my way back to where I was and continue on past that 155kg mark. It is hard sometimes when you see things that you used to love and you just have to say no ... I have a goal.
Wednesday Breakfast:
Breakfast with bite this morning. Chilli and mile sopressa salami, bacon, mushrooms and tomatoes cooked in tomato paste basil and Italian herbs, with a double cream, eschallots and cracked pepper omelette.
Wednesday Lunch:
Spicy Mexican beef mince with red kidney beans, onions and some carrots, broccoli and cauliflower.
Wednesday Dinner:
Tasty beef stroganoff with a little red wine, onions, mushroom and a great big dollop of double cream.
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