Thursday:
Week 48 Beginning Monday 27th May 2013:
OK, so last week, that ice cream called me and I listened when I shouldn't have. This week I'm putting my ear plugs in and ignoring the desert temptation calling. But wow, that vanilla ice cream rolled in toasted coconut was nice.
Thursday Breakfast:
My wife cooked up another tasty omelette this morning, with eggs, cream, double brie cheese, bacon, mushroom and tomato.
Thursday Lunch:
Tender, juicy roast pork with a little gravy and crackling, plus some carrots, cauliflower and broccoli.
Thursday Dinner:
Possibly the best beef stroganoff ever, with top quality porterhouse steak, a $40 bottle of red wine, mushrooms, onion and cream. Yummo!
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