Week 46 Beginning Monday 13th May 2013:
Here's to keeping it simple for a while as my weight is still in a holding pattern fluctuating between 156kg and 158kg so we'll see if we can keep on the straight and narrow.
Wednesday Breakfast:
Bacon, mushrooms and tomato cooked in some garlic and basil tomato paste, with a nice fluffy egg, double cream, eschallot and capsicum omelette.
Wednesday Lunch:
Beef mince with onion, tomato, bacon, mushroom and some broccoli, carrots and cauliflower with a nice slice of French butter.
Wednesday Dinner:
Roast turkey mini roast with cabbage, broccoli and a nice slice of French butter.
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